msnbc.com (Its long, but its really quite freaky)
Genetic disorder deprives kindergartner of natural alarms
PATTERSON, Ga. - Ashlyn Blocker’s parents and kindergarten teachers all describe her the same way: fearless. So they nervously watch her plunge full-tilt into a childhood deprived of natural alarms
In the school cafeteria, teachers put ice in 5-year-old Ashlyn’s chili. If her lunch is scalding hot, she’ll gulp it down anyway.
On the playground, a teacher’s aide watches Ashlyn from within 15 feet, keeping her off the jungle gym and giving chase when she runs. If she takes a hard fall, Ashlyn won’t cry.
Ashlyn is among a tiny number of people in the world known to have congenital insensitivity to pain with anhidrosis, or CIPA — a rare genetic disorder that makes her unable to feel pain.
“Some people would say that’s a good thing. But no, it’s not,” says Tara Blocker, Ashlyn’s mother. “Pain’s there for a reason. It lets your body know something’s wrong and it needs to be fixed. I’d give anything for her to feel pain.”
The untreatable disease also makes Ashlyn incapable of sensing extreme temperatures — hot or cold — disabling her body’s ability to cool itself by sweating. Otherwise, her senses are normal.
Ashlyn can feel the texture of nickels and dimes she sorts into piles on her bedroom floor, the heft of the pink backpack she totes to school and the embrace of a hug. She feels hunger cravings for her favorite after-school snack, pickles and strawberry milk.
“Some people would say that’s a good thing. But no, it’s not,” says Tara Blocker, Ashlyn’s mother. “Pain’s there for a reason. It lets your body know something’s wrong and it needs to be fixed. I’d give anything for her to feel pain.”
The untreatable disease also makes Ashlyn incapable of sensing extreme temperatures — hot or cold — disabling her body’s ability to cool itself by sweating. Otherwise, her senses are normal.
Ashlyn can feel the texture of nickels and dimes she sorts into piles on her bedroom floor, the heft of the pink backpack she totes to school and the embrace of a hug. She feels hunger cravings for her favorite after-school snack, pickles and strawberry milk.
That’s because the genetic mutation that causes CIPA only disrupts the development of the small nerve fibers that carry sensations of pain, heat and cold to the brain.
“There are all kinds of different nerve cells that help us feel different sensations,” says Dr. Felicia Axelrod, a professor of pediatrics and neurology at New York University School of Medicine. “You can have one sense removed, just like you can lose your hearing but still smell things.”




